Exotic & Moulding Chocolate Making Course

Exotic & Moulding Chocolate Class :

• Hard Centre
• Soft Centre
• Liqued Centre
• Lollipop
• Truffles
• Caramel
• Rumballs
• Designer Chocolate
• Chocolate Cluster
• Proline Bars
• Moulding & Enrobing Techniques
• Professional Finishing texture Techniques
• Use of transfer sheet & Texture Sheets
• Shell Making & Locking Techniques
• Learn Attractive Chocolate Packings & Gifting Ideas

Course Duration : 2 Days Course

Course Cost : Rs. 2000 Per Person